Chocolate, Nougat
Sorelle Nurzia, established in 1835, is based in the town of L'Aquila in the region of Abruzzo, which suffered extensive damage in the 2009 earthquake, and Venchi 1878, based in Piedmont, the two prestigious suppliers of our range of torrone (nougat) and chocolate. They represent the very best that can be found in Italy.
The extensive range of nougat in our list is highly valued for the choice ingredients that are used and their elegant packaging, reproduced from beautiful Italian Art Nouveau.
Venchi chocolates are made by truly artisan methods, using highly selected blends of Central and South American cocoa beans. They do not use vegetable oil or hydrogenated fats, flavourings or additives to achieve their superb quality and flavour. They are also highly prized for their Piedmont homegrown hazelnuts and their natural vanilla.
